Pork Pozole

The variety of Mexican aromatics, slow cooked crispy pork carnitas, hominy and distinct flavor profile adds flavor and warmth resulting in a comforting and hearty soup. Enjoy the richness and authenticity of this traditional pozole.

This soup pairs very well with a margarita!

Ingredients 

Smoked pork stock, mojo pork, poblano pepper, onion, red bell pepper, hominy, corn tortillas, poblano tomatillo green sauce, mojo sauce, pineapple juice, olive oil, garlic.

Garnishing options

Pickled onions, radish slices, avocado slices, lime wedges, crispy tortilla strips.

Helpful Tips

Reheat slowly so that the meat does not fall apart.

Freezing Instructions

This soup is best enjoyed fresh however it will freeze well up to 3 to 4 months.

Potential Allergens

There are no allergens contained in the soup.