French Onion Soup

A quintessential French favorite! A bowl of this delicious French Onion soup with its rich, flavorful broth, caramelized onions and topped with a slice of a crusty baguette with bubbly gruyere will certainly transport your mind and soul to a cozy little French Bistro.

This soup pairs very well with a simple green salad and a fresh herb vinaigrette dressing.

Ingredients 

Yellow onions, beef stock, Sauvignon Blanc/Sherry mix, butter, olive oil, beef bouillon cube, thyme, brown sugar.

Garnishing options

Baguette slices with Gruyere.

Helpful Tips

Add a splash of dried sherry while reheating on the stovetop.

Freezing Instructions

This soup is best enjoyed fresh however it will freeze well up to 3 to 4 months.

Potential Allergens

There are no allergens contained in the soup.